Made.LV,
the latest restaurant from Elizabeth Blau and Kim Canteenwalla, has officially
joined Tivoli Village’s collection of delectable restaurants as it opens its
doors for business on August 18, 2014.
The
couple, which has already seen success with Las Vegas’ Honey Salt, has oriented
the restaurant around the theme of “good food, good drinks and good company.”
Described
by Blau as a “modern American tavern” and inspired by the tradition of
neighborhood social establishments, Made.LV joins several other visitor
favorite restaurants at Tivoli Village, adding even more variety to the
impressive list of restaurants located within the shopping complex.
“The
arrival of Made.LV at Tivoli Village is very exciting because it adds a new
dynamic to our existing lineup of successful restaurants,” said Tonia Chafetz,
Tivoli Village General Manager. “We are
always seeking to provide our visitors with interesting and innovative shopping
and dining options in Las Vegas, and we are happy to further enhance their
experience with this new restaurant.
Chef
Canteenwalla’s comfort food favorites combine with Chef Blau’s healthy twists
for a unique menu selection. Signature
dishes include Butcher’s Style Chicken Wings, Lentil & Chickpea Hummus, a
Pulled BBQ Pork sandwich and the Tivoli Market Salad that consists of Tuscan
kale, Upland Cress hearts of palms, breakfast radish, avocado, dried cherries,
puffed rice and complemented by a chai seed dressing.
The
bar offers a diverse beer list that highlights local, regional and
international suds as well as Artisanal and classic American bottles and
cans. In addition to their diverse beer
offerings, Made.LV is featuring both traditional and seasonal specialty
cocktails that perfectly complement the tavern-style food.
The
216-seat establishment gives patrons the opportunity to enjoy these signature
menu items and beverages in a unique setting complete with retro arcade games,
a curated playlist and multiple television screens. Made.LV will also offer patio seating and
will open just in time for patrons to enjoy the outdoor atmosphere of Tivoli
Village as the sweltering Las Vegas summer comes to an end and the cool fall weather
begins.
Centrally
located within the shopping center’s pleasant outdoor environment, guests will
be able to enjoy a unique shopping experience before or after enjoying a fine
meal at the restaurant. Made.LV will be opened seven days a week for dinner
from 5 p.m. to 11 p.m. and Wednesday – Sunday from 11:30 a.m. to 5 p.m. for
lunch.
